Welcome to our website!
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My family has hunted deer, along with other wild
game, for several generations. I remember my father coming home from
shotgun season in Illinois and processing deer in the garage under the
glow of (2) 60 watt bulbs. When my brothers and I were allowed to hunt,
we too processed our deer in the same garage under the same dim bulbs.
Now as adults, and thanks to my father's new shop, including: two
grinders, a slicer, sausage stuffer, several cutting tables, good
lighting and heat... our love for deer hunting has grown. My family now
goes through approximately 4 to 5 deer per year, which could be very
costly if you sent all that meat to the processing plant.
With only a decent grinder, a hunter can process all of his deer with
our seasoning at a considerably lower cost. All of our bags of
seasoning will season up to 25 lbs of meat, whether it
is deer or pork. Our prices are lower than similar products in stores,
because like us, we want the sportsman to enjoy processing his own meat
and provide him or her with a one-stop shop for all of their seasoning
needs.
Our products vary: from seasoning for ground deer... to several brat
seasonings, breakfast sausage seasonings, deer sausage and snack stick
seasonings, general grilling and table seasonings. I do not carry
products that I do not put in
my own freezer or use every day.
From the start my saying has always been "my family loves it, I know
yours will too", and I truly believe this. I strive to provide
excellent seasoning at a cost that everyone can afford. Our prices are
not set by profit, but by what I feel is a reasonable value that I would
pay and feel good about.
I would like to thank my wife, my kids, and my family for helping me in
the past few years to grow this business into something that we can be
proud of.
Clint Perzee
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